Entawak. Source: YouEatPlants. The entawak (sometimes called metawa) is a fruit native to areas with a subtropical climate such as Malaysia, Sumatra and Borneo. The outside of the fruit is a brown-yellow color. The inner flesh is an orange-ish red color. Some say the edible seeds taste like pumpkin.. Emu Apple Fruit. Emu Apple Fruit, also known as the bush tomato, is an Australian native fruit from a tree that can grow up to 30′ or more high. It is a small, round fruit with a distinctly tangy flavor. Traditionally, it has been used by Indigenous Australians as a food source and for its medicinal properties.
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Look for a firm eggplant that has smooth, shiny purple skin. 2. Emblica. Emblica is also known as the Indian gooseberry. This berry is packed with vitamins and antioxidants. They have a green skin and are slightly sour. 3. Etrog. The etrog citron originated in Israel and India.. Elephant Apple Fruit – This large apple is a favorite food of wild elephants in Asia where it originated. It has a pit instead of seeds and is a unique addition to your fruit basket. Enterprise Apple – A glossy red apple that was introduced to the public in 1994. It is resistant to disease and can be stored for up to a month.
