To qualify for classification, a wine must have been made in at least 12 vintages and/or released 10 – 15 in the case of wines qualifying as Exceptional. Langton’s claim that the classification is completely objective, based on “sale frequency, intensity and sentiment surrounding its place in the market.. Classification VII lists 136 wines divided into three levels. They are Exceptional, Outstanding, and Excellent. Langton’s says the classification, which is updated every four years, is compiled by analyzing the track record of fine wine in the Australian wine auction market, including prices and volume of demand over a long period of time.
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Savaterre is proud to be included in Langton’s “Honour Roll” of fine Australian wine. The two basic requirements for inclusion in the Classification are that a wine has been made for a minimum of 10 vintages and that it has a track record in the secondary market. Eligibility rests on how well a wine performs in an open market – the volume of.. Langton’s Classification of Australian Wine is a ‘form guide’ of Australia’s best performing and most prized wines. It was first published in 1990 to create interest and build demand in the fledgling Australian fine wine market. Followed by wine collectors and wine trade around the world, it has become an Australian institution with a prestigious international currency.
